The crisis of factory farming becomes its own solution through the use of industrially produced bacon. We know our industrial food system is killing the planet and killing us with heart disease, diabetes and cancer, but how can we resist when it tastes oh-so-good?
We know this food is killing us slowly with diseases like diabetes, heart disease and cancer. But we cannot stop, because we are addicts, and the food industry is the pusher. Even if we could opt out completely (which is almost impossible), it is still our land being ravaged, our water and air being poisoned, our dollars subsidizing the destruction, our public health at risk from bacterial and viral plagues.
Changing our perilous food system means making choices — not to shop for a greener planet, but to collectively dismantle factory farming, giant food corporations and the political system that allows them to exist. It’s a big order, but it’s the only option left on the menu.
Labels: Food to Die For
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