Salmon CAFOs Collapse the Chilean Salmon Industry

Ravaged by a virus called “infectious salmon anemia” the factory farm raised salmon from Chile are suffering the same inevitable fate as other unsustainable confinement raised animals dependent on antibiotics.

Like U.S. factory meat farms, Chile’s salmon cages veritably runneth over with antibiotics. Earlier this year, the Pew Environmental Group obtained some damning FDA documents about the Chilean salmon industry. The documents revealed that:

Three Chilean salmon farming companies, including the two largest producers of farmed salmon, used a number of drugs not approved by the U.S. government. These chemicals include the antibiotics flumequine and oxolinic acid and the pesticide emamectin benzoate. The documents further show that the farmed salmon containing residues of unapproved chemicals were destined for the U.S. market.